1. Ingredients:
Selected spices, curry powder, vegetable oil, sugar, salt, tomato paste, soy sauce, garlic, onion, and natural flavor enhancers.
2. Benefits:
- Enhances the rich and aromatic taste of curry dishes.
- Perfectly balanced blend of spices for an authentic Japanese curry experience.
- Convenient and easy to use for home cooking and restaurant-quality meals.
3. Recommended For:
- Those who enjoy Japanese-style curry.
- Home cooks looking for a quick and flavorful curry solution.
- Restaurants and professional chefs seeking high-quality curry seasoning.
4. How to Use:
- Stir into simmering meat, vegetables, or tofu to create a flavorful curry sauce.
- Adjust the amount based on desired taste intensity.
- Ideal for use with rice, noodles, or bread.
5. Storage Instructions:
- Store in a cool, dry place, away from direct sunlight.
- Refrigerate after opening and consume within a few days for the best quality.
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